Cow milk and Buffalo milk differences / গরু ও মোষের দুধের পার্থক্য মোষের দুধ (Buffalo milk) ও গরুর দুধ (Cow milk) দু প্রকার দুধই পান
Food preservation basics Microbial growth in food is inevitable. To protect food we should inhibit microbial growth in food materials. In this article we will
Microorganisms in Raw milk There are several types of microorganisms present in raw milk or we can say microorganisms diversity in raw milk is vast.
Ice Cream History Ice cream history remains unproven folklore. From ancient times to modern era there is a chronological progress in the manufacture of ice
Dahi bacteria or dvs culture used for dahi inoculation. Dahi Incubation time and temperature is important. Health benefits of dahi is known by all.
How to make good quality dahi at home is really encouraging. Making Good quality dahi or curd or yogurt at home is possible. Use clean and dry container
soft curd milk is what that can produce soft curd in human stomach. Human milk is soft curd milk. Cow and Buffalo milk not produce soft curd.
Dahi preparation steps are dahi inoculation. Add dahi culture into milk. Dahi having so many nutrients. Dahi is helpful and improve gut flora.
Lassi is popular indian drink. Among all Mango lassi is more popular. Mango lassi preparation at home is easy. Home made recipe as mango lassi is good idea.
Cooling load calculation is basic requirement to setup cold store in dairy factory. Android App Dairy Calculation All in One having cooling load calculation.
Create Amazing Websites with VsDevInfo Tech